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Spanish Food & Beverage in the Asian Markets [Rescheduled]

26 November, 2020 @ 5:00 pm 6:15 pm UTC+8

Which challenges is the Spanish F&B industry facing towards the 2021? How the relation Exporter – Importer is changing due to the new limitations? How the sanitary and economic crisis are affecting the Internationalization strategies of our companies? How the Spanish Commercial Offices are adapting their services to accomplish the needs of the New Normal?

On Thursday, November 26, the Spanish Chambers of Commerce in Japan, Philippines and Singapore organize an online seminar inviting the representatives of the Economic and Commercial Offices and the Internationalization Director at FIAB (Spanish Federation of F&B Industries) to review the current situation of the industry, discover where the business opportunities will be and take a look over the digitalization of their activities.

  • Fernando del Cubo Alvariza, Commercial Attaché for Japan
  • Pedro Pascual, Commercial and Economic Counselor for the Philippines
  • José Maria Blasco, Commercial and Economic Counselor for Singapore
  • Verónica Puente, Internationalization Director at FIAB

The panel discussion will start at 5:00PM (JST) and it will be interactive so we encourage participants to ask questions to the Commercial Counselors & FIAB representative via the Q&A box.

Event Details

Date: Thursday, November 26 2020
Place: Zoom Online Webinar
Time: 17:00h – 18:15h JST (Japan Standard Time)
Language: English
Price: SpCCJ Members FREE | Non-members 10 EUR | 1,200 JPY | 16 SGD | 565 PHP
Registration: Spanish Food & Beverage in the Asian Markets
Cancelation Deadline: Thursday, November 26 2020, 12:00pm JST

This is a SpCCJ Members Only Event.
Are you not a Member yet? Find out more about the membership category and benefits on our website and  contact us at info@spanishchamber.or.jp. Membership available from JPY10,000/year.


26 November, 2020
5:00 pm – 6:15 pm UTC+8
Event Category:


Tokyo Japan